A tasty fillet I did have in the Angus. With green pepper sauce no less. I can feel the protein seeping into my arms and legs like spinach into Popeye. Hopefully that’ll give me some umph in the next section :)
We grabbed a place to stay at the Aztec Motel in Palmerston. The bed was so comfy I really didn’t wanna get out and head off the next day! And our mustachioed manager looked after us very well. Chatting to us about our adventures and taking a shot of us under his sign before we left. Wished we’d jumped in the pool though! :)
I was quite excited to find a steakhouse flyer in our motel room, haven’t had a proper steak in ages. Biggest steak on the menu was this T-bone, although if I had any scales on me I would of weighed it as it looked like the chef had nibbled a bit off, leaving me feeling a bit short changed.. It was an OK steak, nothing special. Not sure about veg with my steak, prefer the simple meat and potato combo myself. Best thing about the meal was actually the wine – ‘The Navigator’ from Hawkes Bay somewhere, first bottle we’ve had in New Zealand with a proper cork and it was yum!
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